Mexican Fiesta all Weekend

This friday we will begin our Flavors of the World Weekends, where we bring you the tastes you have been missing.

Menu
Appetizer: Southwest Egg Rolls with a Cilantro Sour Cream

Soup: Southwest Corn Chowder

Entrees:
Burritos filled with Ground Beef, Grilled Chicken or Blackened Vegetables, Corn Salsa, Tillamook Cheddar and Cilantro Sour Cream, served with Black Beans and Rice.

Blackened Grouper Tacos filled with Cabbage Slaw, Green Leaf Lettuce and Cilantro Sour Cream, served with Black Beans and Rice.

Dessert: Coconut Flan

Can’t wait to see you there!